Robust Colavita 6-Star Aged Balsamic Vinegar contains fruit- forward notes, a prized characteristic typically evident in only the most premium vinegars. The heightened flavor is due to the extended barrel aging process. The enhanced balance of taste, sweetness, and acidity make this vinegar an excellent selection for the dinner table. Colavita’s Balsamic Vinegar of Modena contains the sweet, fruity flavors of Trebbiano grapes. Contains an acidity level of 6%. This balsamic vinegar is matured in wooden casks to achieve a complex flavor balancing sweetness and acidity. Perfect for dressings, slow-cooked foods like soups or stews, or as a deglazing liquid for roasted vegetables. It’s a perfect pair for fresh fruits and vegetables like tomatoes, strawberries, or asparagus, and also compliments hard cheese like Parmigiano Reggiano. Colavita Balsamic Vinegar makes flavorful dressings and marinades. It now proudly boasts the IGP seal, which certifies it is a true product of Modena, Italy .